We do not supply an on-site kitchen, stove, refrigerator or freezer.  You must supply your own coolers, kegs, hot plates, buffet trays, et cetera.   A few rooms have sinks, however these are just for basic purposes (hand-washing, filling containers with water, etc) and will clog easily, so we recommend that you do not put anything down them other than liquids.

Posted in: Special Event FAQ